Dairy
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10. These should be stored in the upper compartment of the fridge in airtight containers or re-sealable plastic bags. In the case of milk, they can be stored in the re-sealable cartons.
11. Soft cheeses like Brie or mozzarella should be kept in airtight containers once opened. Harder cheeses can be wrapped up in wax or parchment paper then into a re-sealable bag.
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